Roasted Potatoes & Pork Chop Recipe:
Tonight my beautiful daughter & hubby came over with my two beautiful granddaughters and we
shared a meal with my hubby and my wonderful eldest daughter. I decided to make roasted potatoes,
carrots, onions in olive oil, garlic, oregano, olive oil and lemon juice and Pork Chops.
Roast Potato Recipe:
Line a 9x12 pan with aluminum foil.
Wash & cut 10 Potatoes into wedges
Toss them in a pot of boiling water
for about 8 minutes.
Put them into the pan. Cut 2 onions
into chunks and add them as well.
Add 6 carrots cut in half and lengthwise
and toss in. Drizzle generously with olive
oil, lemon juice, oregano, salt, pepper and
garlic powder. Add cut cubes of butter on
top and bake at 375 for 25 minutes.
Pork Chop Recipe:
Marinate 8 Pork Chops in
olive oil, lemon juice, oregano, garlic powder,
salt & pepper.
Bake in 9x12 baking pan with 1 & 1/2 cups of water
at 375 for 30-45 minutes ( depending on thickness)
